| Day | Hour | Type Event |
Name Lang | Event name | Short Event | Extended Lang | Extended Event |
| 02/06 | 10h00>11h00 |
(0xa0) leisure hobbies (general) | eng | Be My Guest with Ina Garten | Ina is joined by Emily Blunt for a day of cooking and conversation. Ina greets her with classic English cream scones and Emily makes turkey Bolognese. S2/Ep1 | | |
| 02/06 | 11h00>12h30 |
(0xa0) leisure hobbies (general) | eng | The Great British Bake-Off | Britain's best amateur bakers compete in the iconic white tent! Who will struggle under pressure and who will impress judges, Paul Hollywood and Prue Leith? S12/Ep2 | | |
| 02/06 | 12h30>13h00 |
(0xa0) leisure hobbies (general) | eng | Rachel Allen: Bake! | Rachel shares the recipe for the walnut cake she had at her wedding. Then, the cookery school students make cookies with a quick and versatile recipe. S1/Ep2 | | |
| 27/05 | 22h00>23h00 |
(0xa0) leisure hobbies (general) | eng | Prue Leith's Cotswold... | ...Kitchen. Laurence Llewelyn-Bowen drops in for lunch, and Prue shares her recipe for peppercorn-infused chocolate cake. Plus, tips for perfect homemade pizza. S1/Ep5 | | |
| 27/05 | 23h00>23h30 |
(0xa0) leisure hobbies (general) | eng | Diners, Drive-Ins, And Dives | Guy Fieri stops in at eateries serving home cooking. In Arizona, a musician prepares the recipes he learned living in Italy. In New Mexico a diner serves corned beef hash. S6/Ep8 | | |
| 27/05 | 23h30>00h00 |
(0xa0) leisure hobbies (general) | eng | Diners, Drive-Ins, And Dives | Guy Fieri checks out classics across the US, beginning in Fort Worth and ending in Miami. And, actor Martin Sheen samples steak at a spicy roadside joint! S6/Ep9 | | |
| 27/05 | 00h00>00h30 |
(0xa0) leisure hobbies (general) | eng | Diners, Drive-Ins, And Dives | Guy Fieri heads to Phoenix, Seattle and San Francisco for a world of flavour. He visits a family-owned joint serving authentic Mexican tacos, and a Greek eatery. S6/Ep10 | | |
| 27/05 | 00h30>01h00 |
(0xa0) leisure hobbies (general) | eng | Diners, Drive-Ins, And Dives | Guy Fieri visits places keeping the past alive, with a local landmark, old-time lunch counters and a joint serving seafood like their grandparents did in Cuba. S6/Ep11 | | |