Scan date : 11/08/2026 11:03<br><table style="BORDER-SPACING : 0px; BORDER-COLLAPSE: collapse; " ><tr>
		<td bgcolor="#DDDDDD" style="border:1px solid black">Day</td><td bgcolor="#DDDDDD" style="border:1px solid black">Hour</td><td bgcolor="#DDDDDD" style="border:1px solid black">Type Event</td>
		<td bgcolor="#DDDDDD" style="border:1px solid black">Name Lang</td><td bgcolor="#DDDDDD" style="border:1px solid black">Event name</td><td bgcolor="#DDDDDD" style="border:1px solid black">Short Event</td><td bgcolor="#DDDDDD" style="border:1px solid black">Extended Lang</td><td bgcolor="#DDDDDD" style="border:1px solid black">Extended Event</td></tr><tr><td style="border:1px solid black" rowspan = 1 >11/08</td><td style="border:1px solid black" rowspan = 1 >13h00>14h00</td>
			<td style="border:1px solid black" rowspan = 1 >(0xa0) leisure hobbies (general)</td><td style="border:1px solid black" >eng</td><td style="border:1px solid black">James Martin's: Island To...</td><td style="border:1px solid black">...Highlands. James and his mate Mark Jordan rev up their motorbikes to discover the delights of Guernsey. They sample the local speciality of Gache cake. S1/Ep5</td><td style="border:1px solid black"></td><td style="border:1px solid black"></td></tr><tr><td style="border:1px solid black" rowspan = 1 >11/08</td><td style="border:1px solid black" rowspan = 1 >14h00>15h00</td>
			<td style="border:1px solid black" rowspan = 1 >(0xa0) leisure hobbies (general)</td><td style="border:1px solid black" >eng</td><td style="border:1px solid black">James Martin's: Island To...</td><td style="border:1px solid black">...Highlands. James's trip along the south coast continues in Dorset with pal and award-winning chef, Paul Ainsworth. They enjoy a gorgeous beachside barbeque. S1/Ep6</td><td style="border:1px solid black"></td><td style="border:1px solid black"></td></tr><tr><td style="border:1px solid black" rowspan = 1 >11/08</td><td style="border:1px solid black" rowspan = 1 >15h00>16h00</td>
			<td style="border:1px solid black" rowspan = 1 >(0xa0) leisure hobbies (general)</td><td style="border:1px solid black" >eng</td><td style="border:1px solid black">The Hairy Bikers Go West</td><td style="border:1px solid black">The Bikers continue their journey in northwest Wales, discovering a host of inspiring local producers celebrating the area's rich diversity. S1/Ep5</td><td style="border:1px solid black"></td><td style="border:1px solid black"></td></tr><tr><td style="border:1px solid black" rowspan = 1 >17/08</td><td style="border:1px solid black" rowspan = 1 >22h00>23h00</td>
			<td style="border:1px solid black" rowspan = 1 >(0xa0) leisure hobbies (general)</td><td style="border:1px solid black" >eng</td><td style="border:1px solid black">James Martin's French...</td><td style="border:1px solid black">...Adventure. James enjoys the picturesque views and delicious food in Charente. He uses Cognac for his first al fresco cook and makes a classic French onion soup. S1/Ep4</td><td style="border:1px solid black"></td><td style="border:1px solid black"></td></tr><tr><td style="border:1px solid black" rowspan = 1 >17/08</td><td style="border:1px solid black" rowspan = 1 >23h00>23h30</td>
			<td style="border:1px solid black" rowspan = 1 >(0xa0) leisure hobbies (general)</td><td style="border:1px solid black" >eng</td><td style="border:1px solid black">Diners, Drive-Ins, And Dives</td><td style="border:1px solid black">Guy Fieri seeks meat with a little sweet. In Santa Barbara, he visits a hidden gem serving Korean paella, then he visits a Boca Raton food truck. S37/Ep2</td><td style="border:1px solid black"></td><td style="border:1px solid black"></td></tr><tr><td style="border:1px solid black" rowspan = 1 >17/08</td><td style="border:1px solid black" rowspan = 1 >23h30>00h00</td>
			<td style="border:1px solid black" rowspan = 1 >(0xa0) leisure hobbies (general)</td><td style="border:1px solid black" >eng</td><td style="border:1px solid black">Diners, Drive-Ins, And Dives</td><td style="border:1px solid black">In Florida, Guy Fieri finds a funky spot that puts a Mediterranean spin on burgers. Then, he visits a local gem dishing out Puerto Rican specialties. S37/Ep3</td><td style="border:1px solid black"></td><td style="border:1px solid black"></td></tr><tr><td style="border:1px solid black" rowspan = 1 >17/08</td><td style="border:1px solid black" rowspan = 1 >00h00>00h30</td>
			<td style="border:1px solid black" rowspan = 1 >(0xa0) leisure hobbies (general)</td><td style="border:1px solid black" >eng</td><td style="border:1px solid black">Diners, Drive-Ins, And Dives</td><td style="border:1px solid black">Guy Fieri seeks out meaty mashups! First up in Boise, Idaho, a Russian joint serves light-out lamb, and then a Pakistani spot cooks up flavourful goat. S37/Ep4</td><td style="border:1px solid black"></td><td style="border:1px solid black"></td></tr><tr><td style="border:1px solid black" rowspan = 1 >17/08</td><td style="border:1px solid black" rowspan = 1 >00h30>01h00</td>
			<td style="border:1px solid black" rowspan = 1 >(0xa0) leisure hobbies (general)</td><td style="border:1px solid black" >eng</td><td style="border:1px solid black">Diners, Drive-Ins, And Dives</td><td style="border:1px solid black">In Boise, Idaho, Guy Fieri samples flavourful sandwiches and empanadas. Then, a funky joint in Savannah serves up real-deal wood-fired pizza and bagels. S37/Ep5</td><td style="border:1px solid black"></td><td style="border:1px solid black"></td></tr></table>